tawa chicken recipe by shireen anwar
INGREDIENTS Boneless chicken ½ kg cubed flatten Water ¼ cup Green chilies 6 grinded Ginger garlic 1 tbsp heaped Tomatoes 2 sliced Ginger julienne 1 tbsp Salt 1 tsp Ghee ½ cup Yogurt ½ cup Kasori methi 1 tsp Green chilies julienne 3 Black pepper crushed ½ tsp heaped Red pepper crushed ½ tsp METHODS Heat tawa, put water, grinded green chilies, ginger garlic paste, tomatoes and chicken. Cover and cook on low flame for 10 minutes. Add salt, both the crushed pepper, ginger julienne, whipped curd, kasori methi, cook till thick gravy left and oil comes on top. Lastly add green chilies sliced.
tawa chicken recipe by food fusion
Ingredients: -Adrak lehsan paste (Ginger garlic paste) 2 tbs -Lemon juice 2 tbs -Paprika powder 1 tsp -Namak (Salt) 1/2 tsp or to taste -Chicken pieces 4 large -Koyla (Charcoal) for smoke -Nestle Milkpak Yogurt 1 Cup -Zeera (Cumin seeds) roasted & crushed 1 tsp -Garam masala powder 1 tsp -Lal mirch powder (Red chili powder) 1 tsp or to taste -Javatri powder (Mace powder) 1/4 tsp -Jaifil powder (Nutmeg powder) 1/4 tsp -Namak (Salt) 1 tsp or to taste -Sabut dhania (Coriander seeds) roasted & crushed 1 & ½ tbs -Haldee powder (Turmeric powder) 1/2 tsp -Cooking oil 3-4 tbs -Hari mirch (Green chilies) chopped 2-3 -Lehsan (Garlic) finely chopped ½ tbs -Lehsan (Garlic) finely chopped 1 tsp -Hari mirch (Green chilies) chopped 1-2 -Lemon wedges -Hari mirch (Green chilies) finely chopped 1-2 -Hara dhania (Fresh coriander) chopped ½ Cup -Lemon wedges -Hara dhania (Fresh coriander) chopped -Adrak (Ginger) julienne -Hari mirch (Green chili) Directions: -In bowl,add ginger garlic paste,lemon juice,paprika powder,salt and mix well. -Add cuts on chicken pieces. -In bowl,add chicken pieces and apply evenly. -Give a charcoal smoke for 3 minutes and marinate for 30 minutes. -In bowl,add yogurt,cumin seeds,garam masala powder,red chili powder,mace powder,nutmeg powder, salt,coriander seeds,turmeric powder,whisk until well combined & set aside. -On griddle,add cooking oil,green chilies,garlic and mix well. -Now add marinated chicken pieces,cover and cook on low flame for 6-8 minutes. -Add garlic,green chilies and turn around chicken pieces. -Add lemon,spiced yogurt,cover and cook on low flame for 8-10 minutes then cook uncovered for 5 minutes,turn around and slightly cut chicken pieces. -Add remaining spiced yogurt,green chilies,fresh coriander. -Turn around chicken pieces and cook on high flame for 5-6 minutes. -Add lemon,fresh coriander and turn chicken pieces. -Add ginger,green chilies & serve!